Main Image Prompt (Before Intro)
Introduction
Irish cream desserts feel rich, cozy, and perfect for slow, relaxed moments. Their smooth texture and gentle sweetness make them ideal for celebrations or quiet nights at home. From baked treats to chilled desserts, these recipes are simple to follow and deeply comforting. Choose one favorite or enjoy exploring the full list.
1. Irish Cream Chocolate Brownies
Dense brownies with a smooth Irish cream finish.
Ingredients
- Butter – 170 g
- Sugar – 200 g
- Eggs – 2
- Cocoa powder – 50 g
- Flour – 95 g
- Irish cream – 80 ml
Instructions
Bake at 175°C for 25–28 minutes. Cool fully before slicing.
How to Serve It
Dust lightly with cocoa powder.
2. Irish Cream Cheesecake
Smooth and rich with a soft crumb base.
Ingredients
- Cream cheese – 500 g
- Sugar – 180 g
- Eggs – 3
- Irish cream – 120 ml
- Biscuit crumbs – 200 g
Instructions
Bake at 160°C for 45 minutes. Chill 4 hours.
3. Irish Cream Chocolate Mousse
Light yet rich with deep flavor.
Ingredients
- Dark chocolate – 200 g
- Cream – 300 ml
- Irish cream – 80 ml
Instructions
Chill 2 hours before serving.
4. Irish Cream Cupcakes
Soft cupcakes with creamy frosting.
Ingredients
- Flour – 200 g
- Sugar – 180 g
- Eggs – 2
- Irish cream – 100 ml
Instructions
Bake at 175°C for 18–20 minutes.
5. Irish Cream Tiramisu
Creamy layers with coffee notes.
Ingredients
- Mascarpone – 250 g
- Sugar – 80 g
- Irish cream – 100 ml
- Ladyfingers – 200 g
Instructions
Chill 4 hours before serving.
6. Irish Cream Fudge
Soft and rich no-bake treat.
Ingredients
- White chocolate – 300 g
- Condensed milk – 400 g
- Irish cream – 100 ml
Instructions
Chill 2 hours before cutting.
7. Irish Cream Ice Cream
Cold and smooth with gentle sweetness.
Ingredients
- Cream – 500 ml
- Sugar – 120 g
- Irish cream – 120 ml
Instructions
Freeze until set, stirring once.
8. Irish Cream Chocolate Tart
Crisp crust with silky filling.
Ingredients
- Tart shell – 1
- Chocolate – 250 g
- Cream – 200 ml
- Irish cream – 100 ml
Instructions
Chill 3 hours before slicing.
9. Irish Cream Truffles
Small bites with soft centers.
Ingredients
- Dark chocolate – 250 g
- Cream – 120 ml
- Irish cream – 80 ml
Instructions
Chill, roll, and coat.
10. Irish Cream Sheet Cake
Perfect for sharing.
Ingredients
- Flour – 300 g
- Sugar – 250 g
- Cocoa powder – 60 g
- Irish cream – 120 ml
Instructions
Bake at 175°C for 35 minutes.
11. Irish Cream Panna Cotta
Smooth and lightly sweet.
Ingredients
- Cream – 500 ml
- Sugar – 80 g
- Gelatin – 2 tsp
- Irish cream – 120 ml
Instructions
Chill 4 hours before serving.
12. Irish Cream Brownie Bites
Small but rich treats.
Ingredients
- Brownie batter – 1 batch
- Irish cream glaze – 120 g
Instructions
Bake at 175°C for 15 minutes.
13. Irish Cream Cupcake Jars
Make-ahead dessert jars.
Ingredients
- Chocolate cake – 1 batch
- Irish cream frosting – 300 g
Instructions
Layer and chill before serving.
14. Irish Cream Chocolate Pudding
Comforting and creamy.
Ingredients
- Milk – 500 ml
- Cocoa powder – 40 g
- Sugar – 100 g
- Irish cream – 80 ml
Instructions
Cook gently until thick.
15. Irish Cream Cookies
Soft cookies with subtle flavor.
Ingredients
- Butter – 180 g
- Sugar – 160 g
- Egg – 1
- Flour – 260 g
- Irish cream – 60 ml
Instructions
Bake at 180°C for 10–12 minutes.
16. Irish Cream Donuts
Soft donuts with smooth topping.
Ingredients
- Flour – 250 g
- Sugar – 150 g
- Eggs – 2
- Irish cream – 100 ml
Instructions
Bake at 180°C for 12 minutes.
17. Irish Cream Icebox Cake
Chilled and creamy layers.
Ingredients
- Chocolate cookies – 300 g
- Whipped cream – 400 ml
- Irish cream – 80 ml
Instructions
Chill overnight.
18. Irish Cream Swiss Roll
Soft sponge with creamy center.
Ingredients
- Eggs – 4
- Sugar – 200 g
- Flour – 200 g
- Irish cream – 80 ml
Instructions
Bake at 180°C for 10 minutes.
19. Irish Cream Chocolate Bark
Simple and shareable.
Ingredients
- Dark chocolate – 300 g
- Irish cream drizzle – 80 ml
Instructions
Chill until firm.
20. Irish Cream Lava Cakes
Warm cakes with creamy middle.
Ingredients
- Dark chocolate – 200 g
- Butter – 120 g
- Eggs – 2
- Irish cream – 60 ml
Instructions
Bake at 200°C for 10–12 minutes.
21. Irish Cream Milkshake
Creamy and smooth drink.
Ingredients
- Vanilla ice cream – 300 g
- Milk – 250 ml
- Irish cream – 80 ml
Instructions
Blend until smooth.
22. Irish Cream Blondies
Soft bars with rich flavor.
Ingredients
- Butter – 170 g
- Brown sugar – 180 g
- Eggs – 2
- Flour – 200 g
- Irish cream – 80 ml
Instructions
Bake at 175°C for 25 minutes.
23. Irish Cream Chocolate Cupcake Pops
Fun handheld treats.
Ingredients
- Chocolate cake – 1 batch
- Irish cream coating – 250 g
Instructions
Chill before dipping.
24. Irish Cream Custard
Classic and creamy.
Ingredients
- Milk – 500 ml
- Egg yolks – 3
- Sugar – 60 g
- Irish cream – 80 ml
Instructions
Cook gently until thick.
25. Irish Cream Chocolate Loaf Cake
Soft loaf with deep flavor.
Ingredients
- Flour – 250 g
- Sugar – 180 g
- Cocoa powder – 50 g
- Irish cream – 120 ml
Instructions
Bake at 175°C for 45 minutes.
26. Irish Cream Parfaits
Creamy layers with crunch.
Ingredients
- Whipped cream – 400 ml
- Chocolate crumbs – 120 g
- Irish cream – 80 ml
Instructions
Chill 30 minutes before serving.
27. Irish Cream Chocolate Frosting Cups
Simple, rich dessert cups.
Ingredients
- Butter – 200 g
- Powdered sugar – 250 g
- Irish cream – 100 ml
Instructions
Whip until smooth and chill.
Conclusion
These Irish cream desserts bring smooth texture and cozy flavor to any occasion. Try one recipe for a relaxed treat or make a few for sharing with friends and family. Save this list for later and pass it along to anyone who enjoys rich, creamy desserts made at home.
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